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Friday, October 9, 2015

Fall Italian

As I scroll through Pinterest, I noticed I am constantly repinning different fall themed recipes. Pumpkin fettuccine Alfredo was one thing that I had pinned and was very curious to try. Last night was the night to try it because my boyfriend was coming over for dinner and likes pumpkin. 

First off, this recipe was relatively easy to make! The steps are very straight forward and it does not take long to cook. Second, it turned out to be delicious! This is definitely a recipe that I will be making again this fall. It is creamy from the goat cheese and pumpkin, but also fills you up without making you feel like you are eating a ton. It's a very satisfying dish for this time of year. Also the worst thing is regretting eating something right after you are done eating. But this sauce leaves you feeling warm inside and good about this wonderful season. 

Below I have the link for the recipe!